Buffet / Wedding

Two Entree Dinner: $16.50 per Plate
One Entree Dinner: $15.50 per Plate
All entrees include your choice of one potato, vegetable, and salad.

Entree Options

  • Roast Beef
  • Baked Ham
  • Roast Turkey
  • Roast Pork
  • Fried Chicken
  • Grilled Chicken (seasonal)

Potato Options

  • Mashed Potatoes & Gravy
  • Au Gratin Potatoes
  • Rice
  • Ranch Mashed Potatoes
  • Baked Potatoes

Vegetable Options

  • Corn
  • Green Bean Casserole
  • California Medley
  • Peas
  • Honey Glazed Carrots
  • Buttered Carrots

Salad Options

  • Coleslaw
  • Pasta Rotini Salad
  • Macaroni Salad
  • Tossed Salad served with French and Ranch Dressing
  • Relishes and Dip